Circus Peanut Salad
Patty Eadie/Madge Thompson
1 large package Orange Jell-O
2 cups boiling water
35 circus peanuts, cut up
10 oz. Cool Whip
1 large can of well-drained pineapple
1. Put Jell-O, boiling water and circus peanuts in saucepan and heat till candy is dissolved.
2. Add 2 cups of cold water (or you can use the juice of pineapple for part of cold water). Let set until firm enough to beat.
3. Mix Cool Whip and pineapple and add Jell-O mixture. Mix well.
Better to let stand over night.