Hot Chili Delgado Style
George’s Recipe
INGREDIENTS:
2 pounds hamburger
1 cup chopped onion
1 can diced tomatoes
1 can tomato sauce
1 can jalapeno relish
2 cans pinto beans
2 teaspoons green chilies
2 tablespoons chili powder
1 teaspoon garlic salt or 2 fresh cloves of garlic
1 tablespoon oregano
DIRECTIONS:
1. Cook the ground beef, onion and garlic in large skillet until beef is browned and drain.
2. Add the remaining ingredients. Bring to a boil. Reduce heat to low, simmer, stirring frequently, for 30 minutes.
3. Top with shredded Cheddar cheese and sour cream. Serve with corn chips or crackers.
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