Pecan Bars
Submitted by:
Marge Phelps
3/4 cup butter or margarine, softened
3/4 cup confectioners' sugar
1 1/2 cups flour
2 eggs
1 cup brown sugar packed
2 tablespoons flour
1/2 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon vanilla
1 cup chopped pecans
Heat oven to 350°
Cream butter and confectioners' sugar. Blend in 1 1/2 cups flour.
Press evenly in bottom of ungreased baking pan 13 x 9 x 2 inches.
Bake 12 to 15 minutes.
Mix remaining ingredients:
Spread over hot baked layer and bake 20 minutes longer
Cool: Cut into bars.
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